Heart-Shaped Ice Cream Sandwiches Recipe

Ingredients You’ll Need

Before we jump into the steps, let’s gather everything you’ll need. Don’t worry—this recipe keeps it simple and straightforward.

For the Cookies:

  • 2 ½ cups all-purpose flour
  • 1 tsp baking soda
  • ½ tsp salt
  • 1 cup unsalted butter (softened)
  • 1 ½ cups granulated sugar
  • 1 large egg
  • 1 tsp vanilla extract

For the Filling:

  • 1 pint of your favorite ice cream (vanilla, chocolate, or strawberry work great)

Optional Toppings:

  • Sprinkles
  • Crushed nuts
  • Mini chocolate chips
  • Melted chocolate for drizzling

This may contain: two heart shaped cookies are on a plate

Step-by-Step Guide to Making Heart-Shaped Ice Cream Sandwiches

Step 1: Prepare the Cookie Dough

Start by preheating your oven to 350°F (175°C). In a medium bowl, whisk together the flour, baking soda, and salt. In a separate larger bowl, cream the butter and sugar until light and fluffy. Add the egg and vanilla extract, mixing until well combined. Gradually add the dry ingredients to the wet mixture, stirring until a soft dough forms.

Pro tip: If the dough feels too sticky, chill it in the fridge for 15-20 minutes. This makes it easier to roll out.

Step 2: Cut Out the Heart Shapes

Roll out the dough on a floured surface to about ¼-inch thickness. Use a heart-shaped cookie cutter to cut out as many cookies as possible. Place them on a baking sheet lined with parchment paper, leaving a little space between each cookie.

Bake for 8-10 minutes or until the edges are lightly golden. Let the cookies cool completely on a wire rack before assembling.

Step 3: Assemble the Sandwiches

Once the cookies are cool, it’s time to add the ice cream. Take one heart-shaped cookie and place a scoop of slightly softened ice cream on top. Gently press another cookie on top to create a sandwich.

If you’re feeling fancy, roll the edges in sprinkles or crushed nuts for an extra pop of color and texture.

Step 4: Freeze and Serve

Place the assembled sandwiches on a baking sheet and freeze for at least 1-2 hours to firm up. This step is crucial—it ensures the ice cream stays in place when you take a bite.

Conclusion: Spread the Love with Every Bite

Heart-shaped ice cream sandwiches are more than just a dessert—they’re a way to show someone you care. Whether you’re making them for a special occasion or just because, these treats are sure to bring a smile to anyone’s face.

So, what are you waiting for? Grab your ingredients, put on your apron, and start creating these adorable, delicious sandwiches. Trust me, once you try them, you’ll be hooked.

Happy baking—and even happier eating!

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